Bay Leaf = तेज पत्ता

Bay Leaf (Tej Patta - तेज पत्ता) is an aromatic spice widely used in Indian, Mediterranean, and Asian cuisines for its distinctive flavor and fragrance. Grown in Madhya Pradesh, Uttar Pradesh, and the Northeastern states of India, Bay Leaves are also valued for their medicinal properties in Ayurveda and herbal remedies.

reviews.overview.first

₹ 0.00

Products.Qty:

Key Features of Bay Leaf (Tej Patta):

✅ Strong Aroma & Flavor – Enhances curries, biryanis, and soups
✅ Rich in Antioxidants & Medicinal Benefits – Aids digestion and boosts immunity
✅ Dried & Fresh Forms Available – For culinary and herbal uses
✅ High Demand in International Markets – Used in Gulf countries, Europe, USA, and Southeast Asia

Trade & Export Opportunities:

Available in whole, crushed, and powdered forms
Bulk supply & private labeling options available
Used in spice blends, herbal teas, and natural remedies