Broccoli ब्रोकोली/ हरी गोभी

Broccoli (ब्रोकोली / हरी गोभी) is a superfood packed with vitamins, fiber, and antioxidants, making it one of the most sought-after vegetables in health-conscious diets worldwide. Grown in Madhya Pradesh, Maharashtra, and Himachal Pradesh, Indian Broccoli is known for its freshness, rich green color, and firm texture. It is widely used in salads, soups, stir-fries, and international cuisines.
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Key Features of Broccoli:

High in Vitamins C & K – Boosts immunity and bone health
Rich in Fiber & Antioxidants – Supports digestion and overall well-being
Organic & Pesticide-Free Varieties Available – Ideal for health-conscious consumers
High Demand in International Markets – Popular in Gulf countries, USA, Europe, and Southeast Asia

Trade & Export Opportunities:

  • Available in fresh, frozen, and organic-certified varieties
  • Bulk supply & customized packaging for supermarkets and international markets
  • Suitable for restaurants, food processing, and frozen vegetable industries