Green Peas = हरी मटर

Green Peas (हरी मटर) are highly nutritious legumes known for their sweet taste, rich fiber content, and high protein levels. Grown in Madhya Pradesh, Maharashtra, Uttar Pradesh, and Punjab, India, green peas are used in a variety of dishes, including curries, soups, salads, and frozen food products.

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Key Features & Benefits of Green Peas (हरी मटर):

✔ Rich in Protein & Fiber – Supports digestion & overall health
✔ Naturally Grown & Fresh – Free from chemicals & pesticides
✔ Ideal for Various Dishes – Used in curries, snacks, soups & fried items
✔ High-Quality Indian Peas – Sweet taste, vibrant green color, and firm texture
✔ Available Forms – Fresh, frozen, dried, split peas, and canned peas

Trade & Export Information:

Types Available: Fresh Green Peas, Frozen Peas, Dry Green Peas, Processed Peas
Packaging Options: 10kg, 25kg, 50kg, customized bulk packaging
Best for: Retail, wholesale, food processing, frozen food industry
Export Markets: UAE, USA, UK, Europe, Middle East, Southeast Asia, Africa
Shelf Life: Fresh: 10-14 days, Frozen: Up to 18 months