Hyacinth Beans/Indian Beans/Lablab Beans/Australian Pea = सुरती पापडी

Hyacinth Beans (सुरती पापडी), also known as Lablab Beans, Indian Beans, or Australian Pea, are nutrient-rich legumes commonly used in Indian, African, and Southeast Asian cuisines. These beans are rich in protein, fiber, vitamins A & C, and essential minerals, making them an excellent choice for a healthy diet. Grown primarily in Gujarat, Maharashtra, Madhya Pradesh, and Karnataka, India, we supply fresh, dried, and processed Hyacinth Beans in bulk for domestic and international markets.
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Key Features & Benefits:

100% Organic & Farm Fresh – Grown without chemicals or pesticides
High in Protein & Fiber – Supports digestion & overall health
Versatile in Cooking – Used in curries, stir-fries, soups & vegetable dishes
Rich in Antioxidants & Essential Nutrients – Boosts immunity & digestion
High-Quality Export-Grade Beans – Hand-picked & carefully processed

Product Varieties & Packaging:

  • Fresh Hyacinth Beans (Surti Papdi) – Crisp & Green
  • Dried Hyacinth Beans – Whole or Split
  • Hyacinth Beans Powder – 100% Pure & Natural
  • Packaging Options: 5kg, 10kg, 25kg, 50kg (Customized bulk supply available)
  • Storage Conditions: Store in a cool, dry place or frozen for extended shelf life

Target Markets & Export Details:

  • Export Destinations: UAE, USA, Canada, UK, Europe, Middle East, Southeast Asia, Africa
  • Packing Options: PP Bags, Jute Bags, Vacuum-Sealed Packaging
  • MOQ (Minimum Order Quantity): As per buyer’s requirement